2 min read
Coffee agroforestry creates wildlife corridor in Vietnam
Vietnam's coffee scene is booming, but the secret ingredient behind that rich cup might be a disappearing forest.
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2 min read
Our Head of Coffee guide to… coffee
"Stop and smell the coffee," the saying goes. And at Slow's Copenhagen office, even our Head of Coffee Marc Simonsen could tell when someone brewed...
1 min read
Green workspace: 5 trends to watch in 2024
Sustainable workspaces are no longer just a fad, they're becoming the norm.
3 min read
What makes a ‘fair’ cup?
Knowing where your coffee comes from and being sure they were produced fairly should be the norm, not the exception.
2 min read
Face to face with a man-eating tiger
Tiger attacks near Slow’s cacao source in Indonesia’s Sumatra leave two dead and one injured, raising concerns for local farmers.
2 min read
Off the farm, onto the field
Sustainable coffee is our core, but we're much more. Meet our farmers league football team in Laos.
1 min read
Coffee monoculture poisoning the planet and your cup
A new study has found that large-scale, high-intensity coffee monoculture is poisoning the planet and making more and more people sick.
2 min read
Davos 2024: 'Coffee Blueprint' reshapes the industry
Business elites gathered last week for the World Economic Forum’s Annual Meeting in Davos, Switzerland, and one of the themes they explored was how...
2 min read
COP28: The journey to reboot our food system
Sustainable food just took center stage at COP28 as nearly 160 nations signed a declaration to focus on the impact of food and land use changes on...
2 min read
Slow Forest Coffee and Krakakoa join forces and welcome investment
In a strategic move that prioritizes environmental responsibility and shared values, Slow Forest Coffee (Denmark) and Krakakoa (Indonesia) have...