3 min read
What makes a ‘fair’ cup?
Knowing where your coffee comes from and being sure they were produced fairly should be the norm, not the exception.
Read More
2 min read
Face to face with a man-eating tiger
Tiger attacks near Slow’s cacao source in Indonesia’s Sumatra leave two dead and one injured, raising concerns for local farmers.
2 min read
Off the farm, onto the field
Sustainable coffee is our core, but we're much more. Meet our farmers league football team in Laos.
1 min read
Coffee monoculture poisoning the planet and your cup
A new study has found that large-scale, high-intensity coffee monoculture is poisoning the planet and making more and more people sick.
2 min read
Davos 2024: 'Coffee Blueprint' reshapes the industry
Business elites gathered last week for the World Economic Forum’s Annual Meeting in Davos, Switzerland, and one of the themes they explored was how...
2 min read
COP28: The journey to reboot our food system
Sustainable food just took center stage at COP28 as nearly 160 nations signed a declaration to focus on the impact of food and land use changes on...
2 min read
Slow Forest Coffee and Krakakoa join forces and welcome investment
In a strategic move that prioritizes environmental responsibility and shared values, Slow Forest Coffee (Denmark) and Krakakoa (Indonesia) have...
1 min read
Slow Forest wins in two categories at SDG Tech Awards Denmark
Slow Forest led the way at the 2023 SDG Tech Awards Denmark, winning both the Best Company Solutions and the Food and Agrotech category.
1 min read
Slow provides support for farmers in Laos
One of the main goals of Slow is to support farmers and improve their livelihoods. This is done by providing farmers with advanced payment, bank...
1 min read
Slow protects forests by growing coffee
Slow is committed to maintaining, regenerating, and protecting forests.