1 min read
When cacao prices soar, who really profits?
Cacao prices are soaring. But does that mean smallholder farmers are cashing in? Not exactly.
Chocolate
3 min read
Is the best chocolate from Europe?
Slow COO, Sabrina Mustopo, calls this a common misconception.
3 min read
How Slow Chocolate is made
A 10-step journey that transforms cocoa beans into Slow’s nature-positive chocolate bars, as explained by COO Sabrina Mustopo.
2 min read
Face to face with a man-eating tiger
Tiger attacks near Slow’s cacao source in Indonesia’s Sumatra leave two dead and one injured, raising concerns for local farmers.
2 min read
Slow Forest Coffee and Krakakoa join forces and welcome investment
In a strategic move that prioritizes environmental responsibility and shared values, Slow Forest Coffee (Denmark) and Krakakoa (Indonesia) have...